2025 MEDIA KIOSKDiscover all of the wine and spirits trade press in France and internationally
Allt Om VinAltt Om Vin offers comprehensive coverage of trends, wine reviews, tasting tips, and articles about wines from around the world.
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Au Coeur du CHRThe reference magazine for catering entrepreneurs, it is aimed at professionals in cafes, bars, brasseries and restaurants from the four corners of France.
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Cavistes & CoCavistes & Co is the leading wines, champagnes, beers and spirits magazine for specialized retailer.Go to the website
DecanterDecanter is the world’s leading wine media brand, providing content, advice, events & competitions. Join Decanter Premium today and enjoy 20% off with code WINEPARIS.Go to the website
Drinks InternationalDrinks International is the most respected voice in the drinks industry, read by wine and spirits professionals in 147 countries worldwide every month.Go to the website
Drinks RetailingDrinks Retailing is all about the UK off-trade – and we’ve been at the forefront of industry news, trends and insights for more than 160 years.Go to the website
Gilbert & GaillardGilbert et Gaillard showcases the history and expertise of wine, spirits, and innovative beverages producers from around the world.
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Global Drinks IntelGlobal Drinks Intel is an essential B2B platform reaching 19,000 industry leaders and key decision makers in 130 countries.
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HarpersProviding drinks professionals with the insights and tools needed to thrive in today’s challenging conditions, Harpers is your one-stop source of comprehensive research, analysis and industry opinion.Go to the website
I Grandi Vini Bilingual magazine, partner of the Association de la Sommellerie Internationale and the Union de la Sommellerie Française.
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Terres de champagnesTerres de champagnes, the must-read media source for everything about champagne.GO TO THE WEBSITE
L'Auvergnat de ParisL'Auvergnat de Paris is the oldest French professional weekly still in activity, aimed at professionals in sit-down catering: Associates, Managers, Directors, Waiters, Chefs )s, Clerks, Bartenders, etc.GO TO THE WEBSITE
Cavistes & SommeliersSince 2004, a free news magazine dedicated to french sommeliers and wine shops.
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Le Vigneron des Côtes du RhôneThe Vigneron des Côtes du Rhône, the magazine dedicated to wine professionals and enthusiasts in the Rhône Valley.Go to the website
Quench MagazineQuench Magazine, the longest running wine and food publication in North America, has been the voice for wine and food lovers since 1973.
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La RVIThe “Revue Vinicole Internationale” is the leading economic magazine for business, decision-makers and buyers in wines, spirits and distribution in France and worldwide.
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Shake WellThe magazine which is aimed at the bartenders and wine shops about spirits, champagnes and soft drinks.
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Sommeliers InternationalBilingual magazine, partner of the Association de la Sommellerie Internationale and the Union de la Sommellerie Française.
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SupperSupper is the leading magazine for hotel food and drink.
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Star Wine ListStar Wine List is the award-winning guide to great wine bars and wine restaurants around the world.
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Tendances RestaurationThe magazine for commercial catering, chain and independant restaurant and brasseries.
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The Beer Connoisseur®The Beer Connoisseur® magazine & online - Discover the World of Beer.
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Un œil en salleLaunched in 2016, Un œil en salle is a web and print media dedicated to the world of hospitality professions, covering a wide range of fields (gastronomy, brasserie, traditional, etc.).
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V&S News ExportInternational’s vison of the leading wine exporting country.
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VertdeVinVertdevin magazine is an tri-annual English-speaking magazine. Inside there are various sections : interviews, articles, restaurants tips.
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Vino.beBelgium’s first news medium devoted entirely to wines & spirits.
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Wine SpectatorPublished 14x per year, Wine Spectator explores wine as a beverage and as a lifestyle, educating and entertaining readers at every level of wine knowledge with in-depth articles and expert advice.
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The WTAThe catalog of the WTA community members from 42 countries, a true navigator of exciting experiences and personalities in wine tourism.
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Zepros RestoZepros Resto is the monthly title dedicated to all catering professionals!Go to the website
ImbibeImbibe is an award-winning multi-platform destination covering the people, places and flavors of drinks, from coffee to cocktails.Go to the website
La Tribune DimancheLa Tribune Dimanche is a French weekly newspaper, intended to provide a complete vision of economic, political and societal news.Go to the website
Rayon BoissonsRayon Boissons is the only french B2B support dedicated to wines and beverage in supermarkets.Go to the website
First classLe magazine de référence pour l'industrie hôtelière. Depuis plus de 40 ans, First class donne des impulsions pour la réussite de l'hôtellerie et de la restauration. Go to the website
AlambicYour go-to platform for spirits news, bars reviews, cocktails trends and expert insights.Go to the website
Whisky MagThe only French magazine dedicated to spirits in general and whiskey in particular.Go to the website
RumporterRumporter, the essential magazine dedicated to rum culture and trends since 2013.Go to the website
EnVols‘EnVols, the Air France lifestyle that takes a fresh, elegant and cheeky look at travel’.Go to the website
PambiancoPambianco is an editorial project dedicated to the Wine&Food, Hôtellerie, Fashion and Design industries. Go to the website
