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Free entrance: First come, first seated
The Crémant de Loire appellation is celebrating its 50th anniversary. Yves Tesson, editor-in-chief of Terre de Vins magazine, takes you on an exploration of the diversity of this appellation, its specific features, its markets, its innovations, its history and its commitment to sustainable development.
The Crémant de Loire appellation is celebrating its 50th anniversary. Yves Tesson, editor-in-chief of Terre de Vins magazine, takes you on an exploration of the diversity of this appellation, its specific features, its markets, its innovations, its history and its commitment to sustainable development.

