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Registration only : Do not miss out the event! Sign up here – Hall 7.2 G229
The winegrowers of Faugères are delighted to invite you to a tasting of their white wines (with a few reds as well) during two “Winemaker’s Snack Breaks” on Monday, February 10, and Tuesday, February 11, from 12 p.m. to 2 p.m. on the AOP Faugères booth – Hall 7.2 / N151.
A selection of local and artisanal delicacies will also be offered to enhance this unique experience: Lucques olives, sheep’s milk cheeses, local charcuterie, and more.
The winegrowers of Faugères are delighted to invite you to a tasting of their white wines (with a few reds as well) during two “Winemaker’s Snack Breaks” on Monday, February 10, and Tuesday, February 11, from 12 p.m. to 2 p.m. on the AOP Faugères booth – Hall 7.2 / N151.
A selection of local and artisanal delicacies will also be offered to enhance this unique experience: Lucques olives, sheep’s milk cheeses, local charcuterie, and more.
⚠ Limited availability – Reservation required via this link: https://forms.gle/qNBJhDf9AfoARQ9R6